Belgian Summer Ale - Beer Recipe - Brewer's Friend

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Belgian Summer Ale

144 calories 14.3 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Tuesday April 19th 2022
1.044
1.010
4.4%
31.4
3.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Pilsner1 kg Pilsner 36 1.5 82.6%
75 g Flaked Oats75 g Flaked Oats 33 2.2 6.2%
75 g Weyermann - Carahell75 g Carahell 34 10 6.2%
60 g Cane Sugar60 g Cane Sugar 46 0 5%
1,210 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Columbus3 g Columbus Hops Pellet 14.9 Boil 60 min 22.5 16.7%
6 g Cascade6 g Cascade Hops Pellet 5.5 Boil 10 min 6.02 33.3%
9 g Cascade9 g Cascade Hops Pellet 5.5 Whirlpool at 90 °C 10 min 2.89 50%
18 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
0.30 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.8 L) 12
Mash volume with grains (equipment estimates 14.6 L) 12.8
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0
Pre boil volume (equipment estimates 11.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 6 L) 7
Hops absorption losses (whirlpool, hop stand) -0
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 7 L) 6
Total: 12  
Equipment Profile Used: System Default
"Belgian Summer Ale" No Profile Selected beer recipe by Brewer #375149. BIAB, ABV 4.44%, IBU 31.41, SRM 3.43, Fermentables: (Pilsner, Flaked Oats, Carahell, Cane Sugar) Hops: (Columbus, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-04-19 20:29 UTC