Clone of Dale Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Clone of Dale Pale Ale

200 calories 17.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.97 gallons
Post Boil Size: 6.75 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 69% (brew house)
Source: CJ
Hop Utilization: 97%
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Thursday April 7th 2022
Similar Recipes

Bullocky Pale Ale

by No Nrg

OG: 1.052 FG: 1.010 ABV: 5.5% IBU: 47

Pretty Pineapple Pale - 12/09/20

by Wolf King Brewing

OG: 1.055 FG: 1.009 ABV: 6.2% IBU: 48

Sierra Madre Pale Ale (Sierra Nevada Clone)

by BruskiBruing

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 52

1.061
1.011
6.6%
52.6
7.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb Simpsons - Finest Pale Ale Golden Promise9.25 lb Finest Pale Ale Golden Promise 37 2.4 75.5%
3 lb Weyermann - Carahell3 lb Carahell 34 10 24.5%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.87 oz BSG - CTZ0.87 oz CTZ Hops Pellet 15.5 Boil 15 min 24.25 18%
1.45 oz BSG - German Northern Brewer1.45 oz German Northern Brewer Hops Pellet 5.4 Boil 60 min 28.37 30.1%
1.50 oz BSG - Centennial1.5 oz Centennial Hops Pellet 10.5 Boil 0 min 31.1%
1 oz BSG - Cascade1 oz Cascade Hops Pellet 8.3 Dry Hop 5 days 20.7%
4.82 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1.10 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 4.4 oz       Temp: 68 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.74 gal Strike 158 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.42 g | 33.7 qt) 9.75 39  
Mash volume with grains (equipment estimates 9.4 g | 37.6 qt) 10.73 42.9  
Grain absorption losses -1.53 -6.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.64 g | 26.6 qt) 7.97 31.9  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.14 -0.6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6.75 27  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.75 g | 27 qt) 5 20  
Total: 9.75 39
Equipment Profile Used: System Default
"Clone of Dale Pale Ale" American Pale Ale beer recipe by CJ. BIAB, ABV 6.62%, IBU 52.62, SRM 7.46, Fermentables: (Finest Pale Ale Golden Promise, Carahell) Hops: (CTZ, German Northern Brewer, Centennial, Cascade)
Last Updated and Sharing
 
443
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-13 00:35 UTC