Lavender Butterfly Mead - Beer Recipe - Brewer's Friend

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Lavender Butterfly Mead

270 calories 12.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 20 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.140 (recipe based estimate)
Post Boil Gravity: 1.210 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Ian Pearson
Hop Utilization: 98%
Calories: 270 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Wednesday April 6th 2022
1.084
1.000
11.0%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Honey12 lb Honey 35 2 100%
12 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Dried Butterfly Pea Flower Water Agt Mash 20 min.
2 oz Dried lavender Herb Secondary 2 days
 
Yeast
- Lalvin D47
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 134 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains (equipment estimates -3 g | -12 qt)    
Remaining sparge water volume (equipment estimates 1.73 g | 6.9 qt) 2.23 8.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.02 4.1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 3 12  
Boil off losses -0.5 -2  
Post boil Volume 2 8  
Top off amount 3 12  
Going into fermentor 5 20  
Total: 2.23 8.9
Equipment Profile Used: System Default
"Lavender Butterfly Mead" Semi-Sweet Mead beer recipe by Ian Pearson. All Grain, ABV 11.03%, IBU 0, SRM 4.38, Fermentables: (Honey) Other: (Dried Butterfly Pea Flower, Dried lavender)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-04-06 20:01 UTC