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Awesome Recipe

393 calories 39.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 470 gallons
Post Boil Size: 465 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 393 calories (Per 12oz)
Carbs: 39.6 g (Per 12oz)
Created: Wednesday April 6th 2022
1.117
1.029
11.5%
0.0
10.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,200 lb United Kingdom - Maris Otter Pale2200 lb Maris Otter Pale 38 3.75 100%
2,200 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 466.5 gal (1866 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 454.5 gal (1818 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 1138.5 gal (4554 qt) 962.5 3850  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (745.25 g). Reduce mash thickness to 1.35 qt/lb or increase pre-boil volume to 687.25 g.    
Strike water volume at mash thickness of 1.75 qt/lb 962.5 3850  
Mash volume with grains 1138.5 4554  
Grain absorption losses -275 -1100  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 466.5 g | 1866 qt) 470 1880  
Boil off losses -1.5 -6  
Post boil Volume 465 1860  
Going into fermentor 465 1860  
Total: 745.25 2981
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 11.5%, IBU 0, SRM 10.73, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-06 19:38 UTC