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test

209 calories 21.4 g 500 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 55 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: branko pecnik
Hop Utilization: 96%
Calories: 209 calories (Per 500ml)
Carbs: 21.4 g (Per 500ml)
Created: Wednesday April 6th 2022
1.045
1.011
4.4%
16.8
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
10 kg Castle Malting - Château Pilsen 2RS10 kg Château Pilsen 2RS 37 1.9 100%
10 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 7 Boil 60 min 16.78 100%
50 g / 0.00 €
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Brane - voda 2019, vrbanski plato, vtočno mesto 2
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 60.95 L. Suggest reducing initial water volume to 45.4 L and adding 15.55 L sparge/top-off.  
Strike water volume at mash thickness of 1.3 L/kg 13
Mash volume with grains 19.6
Grain absorption losses -10
Remaining sparge water volume 57.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 61 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 54.1 L) 55
Estimated amount in fermentor 55
Total: 70.9  
Equipment Profile Used: System Default
"test" American Amber Ale beer recipe by branko pecnik. All Grain, ABV 4.42%, IBU 16.78, SRM 4.62, Fermentables: ( Château Pilsen 2RS) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-06 07:35 UTC