SOL AMADA PALE ALE - Beer Recipe - Brewer's Friend

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SOL AMADA PALE ALE

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Monday April 4th 2022
1.052
1.010
5.6%
40.4
29.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.93 kg American - Pale 2-Row - Toasted2.93 kg Pale 2-Row - Toasted 33 30 89.6%
0.20 kg Proximity - Crystal 1500.195 kg Crystal 150 34.5 150 6%
0.15 kg Belgian - Cara 20L0.145 kg Cara 20L 34 22 4.4%
3.27 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Perle14 g Perle Hops Pellet 8.2 Boil 5 min 4.99 40%
9 g Cascade9 g Cascade Hops Pellet 7 Boil 30 min 10.56 25.7%
12 g Centennial12 g Centennial Hops Pellet 10 Boil 50 min 24.88 34.3%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
7 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.9
Mash volume with grains (equipment estimates 12.1 L) 14.1
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 9.1 L) 10.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.9 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 11
Top off amount 2
Going into fermentor 13
Total: 22.2  
Equipment Profile Used: System Default
"SOL AMADA PALE ALE" American Pale Ale beer recipe by achacinf73. All Grain, ABV 5.55%, IBU 40.43, SRM 29.43, Fermentables: (Pale 2-Row - Toasted, Crystal 150, Cara 20L) Hops: (Perle, Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-04 01:50 UTC