GPA - Gintaras Pale ALE - Beer Recipe - Brewer's Friend

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GPA - Gintaras Pale ALE

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Sunday April 3rd 2022
1.051
1.013
5.0%
25.9
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg BE - Pale Ale3 kg Pale Ale 38 3.4 100%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 7.5 Boil 60 min 15.4 33.3%
10 g Amarillo10 g Amarillo Hops Pellet 7.5 Boil 15 min 7.64 33.3%
10 g Amarillo10 g Amarillo Hops Pellet 7.5 Whirlpool 0 min 2.88 33.3%
30 g / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11
Mash volume with grains 12.9
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 11.8 L) 8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.9 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 13.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 13
Total: 18.9  
Equipment Profile Used: System Default
"GPA - Gintaras Pale ALE" Belgian Pale Ale beer recipe by Gintaras S.. All Grain, ABV 5.04%, IBU 25.92, SRM 5.41, Fermentables: (Pale Ale) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-06 16:37 UTC