Hush Up Your Mug
150 calories
13.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.80 lb |
Muntons - Light Dry Malt Extract (DME)4.8 lb Light Dry Malt Extract (DME) |
|
42 |
4.3 |
62.2% |
1,324.80 g |
Mountain Dew - Corn Sugar - Dextrose1324.8 g Corn Sugar - Dextrose - (late fermenter addition) |
|
25 |
0.5 |
37.8% |
7.72 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.68 oz |
Northern Brewer0.68 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
45 min |
14.91 |
65.4% |
0.36 oz |
Northern Brewer0.36 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
4.27 |
34.6% |
1.04 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.04 oz |
Northern Brewer (Pellet) 1.0399999976211 oz Northern Brewer (Pellet) Hops |
|
19.18 |
100% |
1.04 oz
/ $ 0.00
|
Target Water Profile
DI
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 3.17 g | 12.7 qt)
|
3.63 |
14.5
|
Volume increase from sugar/extract (early additions)
|
0.37 |
1.5
|
Pre boil volume (equipment estimates 3.54 g | 14.2 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
2 |
8
|
Top off amount
|
4 |
16
|
Going into fermentor
|
6 |
24
|
Total:
|
7.63
|
30.5
|
Equipment Profile Used: |
System Default |
"Hush Up Your Mug" No Profile Selected beer recipe by SimonC. Extract, ABV 4.87%, IBU 19.17, SRM 3.65, Fermentables: (Light Dry Malt Extract (DME), Corn Sugar - Dextrose) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-07 01:49 UTC