Pony Club Special - Beer Recipe - Brewer's Friend

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Pony Club Special

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 75 min
Batch Size: 43 liters (fermentor volume)
Pre Boil Size: 49.41 liters
Post Boil Size: 43.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 93%
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday April 2nd 2022
1.053
1.013
5.2%
19.0
5.1
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg Weyermann - Bohemian Pilsner Malt5.2 kg Bohemian Pilsner Malt 36.8 2.43 50.6%
3.93 kg United Kingdom - Golden Promise3.93 kg Golden Promise 37 3 38.2%
1 kg German - Pale Wheat1 kg Pale Wheat 39 1.5 9.7%
0.15 kg New Zealand - Light Crystal Malt0.15 kg Light Crystal Malt 35.4 31.98 1.5%
10.28 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Warrior16 g Warrior Hops Pellet 16 Boil 60 min 14.45 28.6%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 3.92 35.7%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 2 min 0.67 35.7%
56 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 ml Lactic acid Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
5 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.41 L. Suggest reducing initial water volume to 45.4 L and adding 5.01 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 15.4
Mash volume with grains 22.2
Grain absorption losses -10.3
Remaining sparge water volume (equipment estimates 46.2 L) 45.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.4 L) 49.4
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 43 L) 43.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 43.5 L) 43
Total: 60.6  
Equipment Profile Used: System Default
"Pony Club Special" International Pale Lager beer recipe by PapaZog. All Grain, ABV 5.24%, IBU 19.04, SRM 5.08, Fermentables: (Bohemian Pilsner Malt, Golden Promise, Pale Wheat, Light Crystal Malt) Hops: (Warrior, Cascade) Other: (Lactic acid, Gypsum, Calcium Chloride (anhydrous))
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  • Last Updated: 2022-04-22 07:06 UTC