Bourbon - Beer Recipe - Brewer's Friend

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Bourbon

324 calories 32.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 324 calories (Per 12oz)
Carbs: 32.2 g (Per 12oz)
Created: Friday April 1st 2022
1.097
1.023
9.7%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - White Wheat3 lb White Wheat 40 2.8 15.3%
3 lb Briess - Brewers Malt 2-Row3 lb Brewers Malt 2-Row 37 1.8 15.3%
13.58 lb Flaked Corn13.58 lb Flaked Corn 40 0.5 69.4%
19.58 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.57 gal Strike 148 °F 152 °F 60 min
Starting Grain Temp: 190 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.57 34.3  
Mash volume with grains 10.13 40.5  
Grain absorption losses -2.45 -9.8  
Remaining sparge water volume 2.13 8.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.25 g | 33 qt) 8 32  
Boil off losses -2.25 -9  
Post boil volume (equipment estimates 5.75 g | 23 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 10.7 42.8
Equipment Profile Used: System Default
"Bourbon" No Profile Selected beer recipe by Brewer #374199. All Grain, ABV 9.69%, IBU 0, SRM 3.48, Fermentables: (White Wheat, Brewers Malt 2-Row, Flaked Corn)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-01 14:02 UTC