Hard Seltzer - Beer Recipe - Brewer's Friend

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Hard Seltzer

12985 calories 1328.9 g 38 L
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Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 5 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 41 liters
Post Boil Size: 42 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 12985 calories (Per 38L)
Carbs: 1328.9 g (Per 38L)
Created: Friday April 1st 2022
1.037
1.009
3.6%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Gladfield - Dextrose Sugar2 kg Dextrose Sugar 46 0 100%
2 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
RO Unit
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
15 6 19 27 22 49
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 21.1 L) 40.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 21.5 L) 41
Boil off losses -0.5
Post boil Volume (equipment estimates 21 L) 42
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 42 L) 21
Total: 40.7  
Equipment Profile Used: System Default
"Hard Seltzer" Clone Beer recipe by Brewer #335375. All Grain, ABV 3.6%, IBU 0, SRM 0, Fermentables: (Dextrose Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-01 05:43 UTC