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Awesome Recipe

33 calories 3.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.009 (recipe based estimate)
Post Boil Gravity: 1.011 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 33 calories (Per 330ml)
Carbs: 3.4 g (Per 330ml)
Created: Friday March 25th 2022
1.011
1.003
1.1%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 g Thomas Fawcett - Maris Otter Pale Ale Malt700 g Maris Otter Pale Ale Malt 38 2.65 69.4%
293 g Dingemans - Cara 20 MD (Caravienne) 293 g Cara 20 MD (Caravienne) 34 8 29.1%
15 g Thomas Fawcett - Roasted Barley15 g Roasted Barley 31.5 545 1.5%
1,008 g / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 24.7 L) 26.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 20.8 L) 22.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.7 L) 20.8
Total: 30.3  
Equipment Profile Used: System Default
"Awesome Recipe" Scottish Light 60/- beer recipe by Anonymous. All Grain, ABV 1.1%, IBU 0, SRM 4.48, Fermentables: (Maris Otter Pale Ale Malt, Cara 20 MD (Caravienne) , Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-25 10:40 UTC