Aruku Hito v.2
145 calories
15 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 oz |
Sorachi Ace25 oz Sorachi Ace Hops |
|
Pellet |
12.1 |
Boil
|
90 min |
15.36 |
62.5% |
15 oz |
Sorachi Ace15 oz Sorachi Ace Hops |
|
Pellet |
12.1 |
Boil
|
15 min |
4.28 |
37.5% |
40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 oz |
Sorachi Ace (Pellet) 39.999999908503 oz Sorachi Ace (Pellet) Hops |
|
19.64 |
100% |
40 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 437.75 gal (1751 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 425.75 gal (1703 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 313.38 gal (1253.53 qt)
|
258.28 |
1033.1
|
Strike water volume at mash thickness of 1.5 qt/lb
|
258.28 |
1033.1
|
Mash volume with grains
|
313.38 |
1253.5
|
Grain absorption losses
|
-86.09 |
-344.4
|
Remaining sparge water volume (equipment estimates 265.81 g | 1063.3 qt)
|
293.06 |
1172.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 437.75 g | 1751 qt)
|
465 |
1860
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-1.5 |
-6
|
Post boil Volume
|
434 |
1736
|
Going into fermentor
|
434 |
1736
|
Total:
|
551.34
|
2205.4
|
Equipment Profile Used: |
System Default |
"Aruku Hito v.2" American Light Lager beer recipe by Tessa. All Grain, ABV 4.32%, IBU 19.64, SRM 2.36, Fermentables: (Pilsner, Flaked Rice, DextraPils, Acidulated) Hops: (Sorachi Ace)
Last Updated and Sharing
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- Last Updated: 2023-07-14 21:59 UTC