Summer Ale
226 calories
23.1 g
0.35 L
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 408.67 L. Suggest reducing initial water volume to 45.4 L and adding 363.27 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 418.32 L
|
336.2 |
Strike water volume at mash thickness of 2.7 L/kg
|
336.2 |
Mash volume with grains
|
418.3 |
Grain absorption losses
|
-124.5 |
Remaining sparge water volume
|
209.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 408.7 L)
|
420 |
Boil off losses
|
-5.7 |
Post boil volume (equipment estimates 414.3 L)
|
403 |
Estimated amount in fermentor
|
403 |
Total:
|
545.4
|
Equipment Profile Used: |
System Default |
"Summer Ale" No Profile Selected beer recipe by 林北釀造. All Grain, ABV 6.76%, IBU 0, SRM 9.89, Fermentables: (Pale Ale, Munich Malt, Caramel / Crystal 60L, Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-24 05:36 UTC