Northern Soul
133 calories
15.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 g |
Challenger22 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
24.86 |
35.5% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
5.3 |
64.5% |
62 g
/ $ 0.00
|
Target Water Profile
Davenport Water
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 6.3 L/kg
|
22.1 |
Mash volume with grains
|
24.4 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume
|
7.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
29.4
|
Equipment Profile Used: |
System Default |
"Northern Soul" No Profile Selected beer recipe by Brewer #229732. All Grain, ABV 3.94%, IBU 30.16, SRM 8.77, Fermentables: (Maris Otter Pale, Torrified Wheat, Dark Crystal 80L, Amber) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2022-03-24 02:51 UTC