Have you met simcoe? SMaSH IPA - Beer Recipe - Brewer's Friend

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Have you met simcoe? SMaSH IPA

189 calories 17.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 33 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Wednesday March 23rd 2022
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1.062
1.012
6.6%
58.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg United Kingdom - Maris Otter Pale6.5 kg Maris Otter Pale 38 3.75 100%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Simcoe30 g Simcoe Hops Pellet 12 Boil 60 min 37.59 16.2%
45 g Simcoe45 g Simcoe Hops Pellet 12 Boil 10 min 20.44 24.3%
50 g Simcoe50 g Simcoe Hops Pellet 12 Boil 0 min 27%
60 g Simcoe60 g Simcoe Hops Pellet 12 Dry Hop 7 days 32.4%
185 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
0.20 tsp Yeast Energizer Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 133 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.7
Mash volume with grains (equipment estimates 25.7 L) 28
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 15.6 L) 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.9 L) 33
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 22.7
Top off amount 2.3
Going into fermentor 25
Total: 40.4  
Equipment Profile Used: System Default
"Have you met simcoe? SMaSH IPA" American IPA beer recipe by mort1sn. All Grain, ABV 6.57%, IBU 58.04, SRM 6.29, Fermentables: (Maris Otter Pale) Hops: (Simcoe) Other: (Whirlfloc, Yeast Energizer)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-03-28 09:38 UTC