BARRACUDA RICE PILS - Beer Recipe - Brewer's Friend

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BARRACUDA RICE PILS

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 270 liters
Post Boil Size: 200 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Source: @javiergalvan.brewer
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Tuesday March 22nd 2022
1.049
1.012
4.8%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
67.50 kg Belgian - Pilsner67.5 kg Pilsner 37 1.6 57.4%
50 kg Rice Hulls50 kg Rice Hulls 0 0 42.6%
117.50 kg / $ 0.00
 
Target Water Profile
agua CASATECNICA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 205.7 L. Suggest reducing initial water volume to 45.4 L and adding 160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 312.55 L 235
Strike water volume at mash thickness of 2 L/kg 235
Mash volume with grains (equipment estimates 212.6 L) 312.6
Grain absorption losses -117.5
Remaining sparge water volume (equipment estimates 89.1 L) 153.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 205.7 L) 270
Boil off losses -5.7
Post boil Volume 200
Top off amount 100
Going into fermentor 300
Total: 388.4  
Equipment Profile Used: System Default
"BARRACUDA RICE PILS" No Profile Selected beer recipe by @javiergalvan.brewer. All Grain, ABV 4.79%, IBU 0, SRM 3.17, Fermentables: (Pilsner, Rice Hulls)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-22 22:45 UTC