test mineraux - Beer Recipe - Brewer's Friend

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test mineraux

28 calories 2.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 gallons (fermentor volume)
Pre Boil Size: 26.7 gallons
Post Boil Size: 22 gallons
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 28 calories (Per 12oz)
Carbs: 2.6 g (Per 12oz)
Created: Monday March 21st 2022
1.009
1.002
0.9%
0.0
1.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Belgian - Pilsner3.5 kg Pilsner 37 1.6 100%
3.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 23.5 gal (94 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 11.5 gal (46 qt) sparge/top-off.    
Strike water volume at mash thickness of 3 qt/lb 5.79 23.1  
Mash volume with grains (equipment estimates 5.4 g | 21.6 qt) 6.4 25.6  
Grain absorption losses -0.96 -3.9  
Remaining sparge water volume (equipment estimates 18.93 g | 75.7 qt) 22.13 88.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 23.5 g | 94 qt) 26.7 106.8  
Boil off losses -1.5 -6  
Post boil Volume 22 88  
Top off amount 1 4  
Going into fermentor 23 92  
Total: 27.91 111.7
Equipment Profile Used: System Default
"test mineraux" No Profile Selected beer recipe by Anonymous. All Grain, ABV 0.92%, IBU 0, SRM 0.97, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-21 19:49 UTC