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TEST

175 calories 17.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.097 (recipe based estimate)
Post Boil Gravity: 1.194 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday March 21st 2022
1.053
1.013
5.2%
0.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Castle Malting - Château Pilsen 2RS3 kg Château Pilsen 2RS 37 1.9 58.3%
650 g German - Carapils650 g Carapils 35 1.3 12.6%
650 g Belgian - Wheat650 g Wheat 38 1.8 12.6%
850 g Muntons - Malted Wheat Flakes850 g Malted Wheat Flakes 36 19 16.5%
5,150 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle 16.6
Mash volume with grains (equipment estimates 16.6 L) 19.9
Grain absorption losses (steeping) -5.2
Pre boil volume 11.4
Boil off losses -5.7
Post boil volume 5.7
Top off amount 15.1
Going into fermentor 20.8
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 31.7  
Equipment Profile Used: System Default
"TEST" No Profile Selected beer recipe by Nicodamn. Extract, ABV 5.23%, IBU 0, SRM 7.03, Fermentables: (Château Pilsen 2RS, Carapils, Wheat, Malted Wheat Flakes)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-25 08:58 UTC