Pilsner Planet - Beer Recipe - Brewer's Friend

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Pilsner Planet

163 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 252 gallons (fermentor volume)
Pre Boil Size: 264 gallons
Post Boil Size: 242 gallons
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Post Boil Gravity: 12.7 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Tuesday March 15th 2022
12.3 °P
3.2 °P
4.9%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb Weyermann - Bohemian Pilsner Malt400 lb Bohemian Pilsner Malt 36.8 2.43 94.1%
25 lb Weyermann - Carahell25 lb Carahell 34 10 5.9%
425 lbs / $ 0.00
 
Target Water Profile
Allentown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 243.5 gal (974 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 231.5 gal (926 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 193.38 gal (773.5 qt) 159.38 637.5  
Strike water volume at mash thickness of 1.5 qt/lb 159.38 637.5  
Mash volume with grains (equipment estimates 183.38 g | 733.5 qt) 193.38 773.5  
Grain absorption losses -53.13 -212.5  
Remaining sparge water volume (equipment estimates 137.5 g | 550 qt) 158 632  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 243.5 g | 974 qt) 264 1056  
Boil off losses -1.5 -6  
Post boil Volume 242 968  
Top off amount 10 40  
Going into fermentor 252 1008  
Total: 317.38 1269.5
Equipment Profile Used: System Default
"Pilsner Planet" No Profile Selected beer recipe by TallMcCall. All Grain, ABV 4.87%, IBU 0, SRM 4.41, Fermentables: (Bohemian Pilsner Malt, Carahell)
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  • Last Updated: 2022-03-15 17:45 UTC