Hermano Georg
151 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.58 |
100% |
0.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Saaz (Pellet) 0.24999999942814 oz Saaz (Pellet) Hops |
|
13.58 |
100% |
0.25 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 1.2 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 qt |
|
Batch Sparge |
65 °F |
148 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 3.63 g | 14.5 qt)
|
3.13 |
12.5
|
Mash volume with grains (equipment estimates 3.87 g | 15.5 qt)
|
3.37 |
13.5
|
Grain absorption losses
|
-0.38 |
-1.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.01 g | 12 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1.5 |
6
|
Volume into fermentor
|
1.5 |
6
|
Total:
|
3.13
|
12.5
|
Equipment Profile Used: |
System Default |
"Hermano Georg" International Amber Lager beer recipe by JohnSil. BIAB, ABV 4.58%, IBU 13.58, SRM 6.91, Fermentables: (Vienna, Malta Viena Carmelo (Caramel Vienna)) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-15 11:48 UTC