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Awesome Recipe

138 calories 14.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 350 gallons (fermentor volume)
Pre Boil Size: 333 gallons
Post Boil Size: 325 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Sunday March 13th 2022
1.042
1.011
4.2%
11.9
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
340 lb Proximity - Pilsen Malt340 lb Pilsen Malt 37.5 1.8 72.8%
55 lb Proximity - Vienna55 lb Vienna 37 3.5 11.8%
50 lb Flaked Corn50 lb Flaked Corn 40 0.5 10.7%
22 lb Proximity - Crystal 1522 lb Crystal 15 36.8 15 4.7%
467 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Chinook16 oz Chinook Hops Pellet 13 Boil 60 min 11.88 100%
16 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 327.1 gal (1308.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 315.1 gal (1260.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 241.67 gal (966.69 qt) 204.31 817.3  
Strike water volume at mash thickness of 1.75 qt/lb 204.31 817.3  
Mash volume with grains (equipment estimates 216.67 g | 866.7 qt) 241.67 966.7  
Grain absorption losses -58.38 -233.5  
Remaining sparge water volume (equipment estimates 181.41 g | 725.7 qt) 187.31 749.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 327.1 g | 1308.4 qt) 333 1332  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.6 -2.4  
Post boil Volume 325 1300  
Top off amount 25 100  
Going into fermentor 350 1400  
Total: 391.63 1566.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #257317. All Grain, ABV 4.16%, IBU 11.88, SRM 3.39, Fermentables: (Pilsen Malt, Vienna, Flaked Corn, Crystal 15) Hops: (Chinook)
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  • Last Updated: 2022-03-13 08:07 UTC