On the fly - Beer Recipe - Brewer's Friend

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On the fly

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 90 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Saturday March 12th 2022
1.056
1.014
5.5%
0.0
24.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Great Western - Northwest Pale Ale Malt12 lb Northwest Pale Ale Malt 37 3 82.8%
0.50 lb American - Caramel / Crystal 150L0.5 lb Caramel / Crystal 150L 33 150 3.4%
0.50 lb Franco-Belges - Kiln Coffee0.5 lb Kiln Coffee 28 150 3.4%
1 lb United Kingdom - Golden Naked Oats1 lb Golden Naked Oats 33 10 6.9%
0.50 lb American - Dark Chocolate0.5 lb Dark Chocolate 29 420 3.4%
14.50 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 1.65 Volumes
 
Target Water Profile
Vancouver WA, Rose Village
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.44 21.8  
Mash volume with grains 6.6 26.4  
Grain absorption losses -1.81 -7.3  
Remaining sparge water volume 5.13 20.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.25 g | 37 qt) 8.5 34  
Boil off losses -2.25 -9  
Post boil volume (equipment estimates 6.25 g | 25 qt) 7 28  
Estimated amount in fermentor 7 28  
Total: 10.56 42.3
Equipment Profile Used: System Default
"On the fly" British Brown Ale beer recipe by Brewer #126023. All Grain, ABV 5.51%, IBU 0, SRM 24.17, Fermentables: (Northwest Pale Ale Malt, Caramel / Crystal 150L, Kiln Coffee, Golden Naked Oats, Dark Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-12 22:40 UTC