American pale ale
147 calories
15.3 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.13 L. Suggest reducing initial water volume to 45.4 L and adding 7.73 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
15 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-10 |
Remaining sparge water volume
|
3.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 53.1 L)
|
7.5 |
Boil off losses
|
-7.1 |
Post boil volume (equipment estimates 0.4 L)
|
46 |
Estimated amount in fermentor
|
46 |
Total:
|
18.4
|
Equipment Profile Used: |
System Default |
"American pale ale" No Profile Selected beer recipe by Brewer #368345. All Grain, ABV 4.75%, IBU 0, SRM 5.56, Fermentables: (Maris Otter Pale)
Last Updated and Sharing
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- Last Updated: 2022-03-08 06:34 UTC