Kolsch - Cedar Creek batch - Beer Recipe - Brewer's Friend

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Kolsch - Cedar Creek batch

304 calories 31.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 125 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Post Boil Size: 125 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Christiansen
Calories: 304 calories (Per 12oz)
Carbs: 31.3 g (Per 12oz)
Created: Monday March 7th 2022
1.091
1.023
9.0%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb German - Floor-Malted Bohemian Pilsner400 lb Floor-Malted Bohemian Pilsner 38 1.8 100%
400 lbs / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 126.5 gal (506 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 114.5 gal (458 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 207 gal (828 qt) 175 700  
Strike water volume at mash thickness of 1.75 qt/lb 175 700  
Mash volume with grains 207 828  
Grain absorption losses -50 -200  
Remaining sparge water volume (equipment estimates 1.75 g | 7 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 126.5 g | 506 qt) 130 520  
Boil off losses -1.5 -6  
Post boil Volume 125 500  
Going into fermentor 125 500  
Total: 180.25 721
Equipment Profile Used: System Default
"Kolsch - Cedar Creek batch" Kölsch beer recipe by Christiansen. All Grain, ABV 8.98%, IBU 0, SRM 4.96, Fermentables: (Floor-Malted Bohemian Pilsner)
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  • Last Updated: 2022-03-07 18:01 UTC