Bröllops IPA - Beer Recipe - Brewer's Friend

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Bröllops IPA

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.151 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jonatan Giske
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Saturday March 5th 2022
1.063
1.016
6.2%
58.8
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 g Flaked Rice350 g Flaked Rice 40 0.5 8.7%
650 g Flaked Corn650 g Flaked Corn 40 0.5 16.2%
3 kg American - Pilsner3 kg Pilsner 37 1.8 75%
4,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 26.8 6.3%
3 g Citra3 g Citra Hops Pellet 11 Boil 10 min 2.14 1.9%
3 g Simcoe3 g Simcoe Hops Pellet 12.7 Boil 10 min 2.47 1.9%
3 g Mosaic3 g Mosaic Hops Pellet 12.5 Boil 10 min 2.43 1.9%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 13.23 15.8%
12 g Citra12 g Citra Hops Pellet 11 Whirlpool 0 min 5.5 7.6%
12 g Mosaic12 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 6.25 7.6%
35 g Citra35 g Citra Hops Pellet 11 Dry Hop 7 days 22.2%
35 g Mosaic35 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 22.2%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 12.7%
158 g / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12
Mash volume with grains (equipment estimates 7.4 L) 14.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 3.7 L) 3.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Hops absorption losses (whirlpool, hop stand) -0.2
Top off amount 7.2
Going into fermentor 12
Total: 15.9  
Equipment Profile Used: System Default
"Bröllops IPA" No Profile Selected beer recipe by Jonatan Giske. All Grain, ABV 6.2%, IBU 58.82, SRM 3.93, Fermentables: (Flaked Rice, Flaked Corn, Pilsner) Hops: (Magnum, Citra, Simcoe, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-05 17:18 UTC