Wheat! - Beer Recipe - Brewer's Friend

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Wheat!

166 calories 17.5 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.227 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Saturday March 5th 2022
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OG: 1.048 FG: 1.008 ABV: 5.2% IBU: 36

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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg New Zealand - Wheat Malt5.5 kg Wheat Malt 35.4 2.13 100%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops Pellet 4 Boil 60 min 14.96 33.3%
50 g Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops Leaf/Whole 4 Boil 30 min 10.45 33.3%
50 g Amarillo50 g Amarillo Hops Pellet 9 Boil 5 min 6.71 33.3%
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Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.9 L) 17.4
Mash volume with grains (equipment estimates 21.5 L) 21
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.5 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 5
Top off amount 16
Volume into fermentor 21
Total: 17.4  
Equipment Profile Used: System Default
"Wheat!" No Profile Selected beer recipe by Brewer #134733. BIAB, ABV 5.33%, IBU 32.11, SRM 4.29, Fermentables: (Wheat Malt) Hops: (Hallertau Mittelfruh, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-05 06:02 UTC