Awesome Recipe
181 calories
18.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
16.41 |
50% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.14 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Motueka (Pellet) 0.99999999771257 oz Motueka (Pellet) Hops |
|
24.55 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Strike |
163 °F |
148 °F |
60 min |
|
|
Sparge |
175 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.47 |
13.9
|
Mash volume with grains (equipment estimates 1.21 g | 4.8 qt)
|
4.21 |
16.8
|
Grain absorption losses
|
-1.16 |
-4.6
|
Remaining sparge water volume (equipment estimates 0.98 g | 3.9 qt)
|
4.44 |
17.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.04 g | 12.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
1.5 |
6
|
Top off amount
|
3 |
12
|
Going into fermentor
|
4.5 |
18
|
Total:
|
7.91
|
31.6
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Czech Pale Lager beer recipe by Trayvo. All Grain, ABV 5.62%, IBU 24.55, SRM 4.64, Fermentables: (Maris Otter Pale, Flaked Corn, Pilsner, Munich) Hops: (Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-01 15:12 UTC