Freedom stout - Beer Recipe - Brewer's Friend

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Freedom stout

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Monday February 28th 2022
1.057
1.014
5.6%
0.0
17.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 23.9%
1.80 lb Munich - Light 10L1.8 lb Munich - Light 10L 33 10 14.3%
7 lb United Kingdom - Pilsen7 lb Pilsen 36 1.8 55.8%
6 oz American - Caramel / Crystal 75L6 oz Caramel / Crystal 75L 33 75 3%
6 oz American - Chocolate6 oz Chocolate 29 350 3%
12.55 lbs / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Glenmore water treatment plant
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.49 22  
Mash volume with grains 6.49 26  
Grain absorption losses -1.57 -6.3  
Remaining sparge water volume 3.33 13.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.82 35.3
Equipment Profile Used: System Default
"Freedom stout" American Porter beer recipe by Brewer #74326. All Grain, ABV 5.62%, IBU 0, SRM 17.62, Fermentables: (Maris Otter Pale, Munich - Light 10L, Pilsen, Caramel / Crystal 75L, Chocolate)
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  • Last Updated: 2022-02-28 19:16 UTC