Lager Negra - Beer Recipe - Brewer's Friend

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Lager Negra

10615 calories 1088.6 g 20 L
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Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 140 liters
Post Boil Size: 132 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 93%
Calories: 10615 calories (Per 20L)
Carbs: 1088.6 g (Per 20L)
Created: Monday February 28th 2022
1.057
1.014
5.6%
0.0
82.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
25 kg Weyermann - Pilsner25 kg Pilsner 36 2.51 73.5%
5 kg Weyermann - Carapils5 kg Carapils 34.5 4.11 14.7%
4 kg Weyermann - Carafa Special Type III4 kg Carafa Special Type III 29.9 1399.5 11.8%
34 kg / 0.00 €
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Madrid - Canal Isabel II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 137.7 L. Suggest reducing initial water volume to 45.4 L and adding 92.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 124.44 L. Suggest reducing strike water volume to 22.96 L and adding 79.04 L sparge/top-off. 102
Strike water volume at mash thickness of 3 L/kg 102
Mash volume with grains (equipment estimates 116.4 L) 124.4
Grain absorption losses -34
Remaining sparge water volume (equipment estimates 70.6 L) 72.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 137.7 L) 140
Boil off losses -5.7
Post boil Volume 132
Top off amount 8
Going into fermentor 140
Total: 174.9  
Equipment Profile Used: System Default
"Lager Negra" Czech Dark Lager beer recipe by Jorge_Parra_Sanchez. All Grain, ABV 5.6%, IBU 0, SRM 81.98, Fermentables: (Pilsner, Carapils, Carafa Special Type III)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-28 16:15 UTC