Test - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Test

207 calories 21.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 3.8 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Saturday February 26th 2022
1.067
1.017
6.6%
63.2
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.70 kg Canadian - Pale 2-Row0.7 kg Pale 2-Row 36 1.75 56%
0.05 kg German - Acidulated Malt0.05 kg Acidulated Malt 27 3.4 4%
0.50 kg Belgian - Caramel Pils0.5 kg Caramel Pils 34 8 40%
1.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Nelson Sauvin4 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 35.75 28.6%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 30 min 27.47 71.4%
14 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 43.3 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 4.6
Mash volume with grains 5.4
Grain absorption losses -1.3
Remaining sparge water volume (equipment estimates 7.1 L) 3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.6 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 3.8
Going into fermentor 3.8
Total: 8.2  
Equipment Profile Used: System Default
"Test" No Profile Selected beer recipe by 0ndem. All Grain, ABV 6.59%, IBU 63.22, SRM 8.13, Fermentables: (Pale 2-Row, Acidulated Malt, Caramel Pils) Hops: (Nelson Sauvin, East Kent Goldings)
Last Updated and Sharing
 
544
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-26 15:57 UTC