Saison for Barrels 2 - Beer Recipe - Brewer's Friend

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Saison for Barrels 2

161 calories 16.6 g 16 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 330 gallons (fermentor volume)
Pre Boil Size: 335 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 11.862 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 161 calories (Per 16oz)
Carbs: 16.6 g (Per 16oz)
Created: Thursday February 24th 2022
1.049
1.012
4.9%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb Weyermann - Barke Pilsner Malt550 lb Barke Pilsner Malt 37.03 1.75 100%
550 lbs / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 250.25 gal (1001 qt) 206.25 825  
Strike water volume at mash thickness of 1.5 qt/lb 206.25 825  
Mash volume with grains (equipment estimates -78.25 g | -313 qt) 250.25 1001  
Grain absorption losses -68.75 -275  
Remaining sparge water volume 197.75 791  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.75 g | 15 qt) 335 1340  
Boil off losses -2.25 -9  
Post boil Volume 1.5 6  
Top off amount 328.5 1314  
Going into fermentor 330 1320  
Total: 404 1616
Equipment Profile Used: System Default
"Saison for Barrels 2" No Profile Selected beer recipe by thesloughbeer. All Grain, ABV 4.86%, IBU 0, SRM 3.11, Fermentables: (Barke Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-24 21:32 UTC