kombucha - Beer Recipe - Brewer's Friend

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kombucha

12447 calories 594.3 g 40 L
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 140 liters
Post Boil Size: 140 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 12447 calories (Per 40L)
Carbs: 594.3 g (Per 40L)
Created: Thursday February 24th 2022
1.035
1.000
4.6%
0.0
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg Corn Sugar - Dextrose14 kg Corn Sugar - Dextrose 42 0.5 100%
14 kg / £ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 140 L. Suggest reducing initial water volume to 45.4 L and adding 94.6 L sparge/top-off.  
Boil water added to kettle 130.9
Volume increase from sugar/extract (early additions) 9.1
Pre boil volume 140
Boil off losses  
Post boil volume 140
Going into fermentor 140
Total: 130.9  
Equipment Profile Used: System Default
"kombucha" No Profile Selected beer recipe by Christophe Allan. Extract, ABV 4.6%, IBU 0, SRM 0.82, Fermentables: (Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-24 13:56 UTC