LaDesesperada - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

LaDesesperada

143 calories 17.8 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 143 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Monday February 21st 2022
1.046
1.016
3.9%
14.8
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg Coopers - Premium Pale Malt4.6 kg Premium Pale Malt 37 3.2 98%
95 g Bairds - Greenwich Crystal Malt95 g Greenwich Crystal Malt 35.9 75 2%
4.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Lúpulo Challenger35 g Lúpulo Challenger Hops Lupulin Pellet 1 Boil 70 min 4.72 46.1%
41 g Lúpulo Golding.41 g Lúpulo Golding. Hops Leaf/Whole 2 Boil 70 min 10.05 53.9%
76 g / $ 0.00
 
Yeast
- Safale S-04.
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 32.8 L) 32.7
Mash volume with grains (equipment estimates 32.8 L) 35.8
Grain absorption losses (steeping) -4.7
Pre boil volume (equipment estimates 28.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume 22
Going into fermentor 22
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 32.7  
Equipment Profile Used: System Default
"LaDesesperada" American Pale Ale beer recipe by AyV. Extract, ABV 3.93%, IBU 14.77, SRM 6.36, Fermentables: (Premium Pale Malt, Greenwich Crystal Malt) Hops: (Lúpulo Challenger, Lúpulo Golding.)
Last Updated and Sharing
 
181
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-21 16:52 UTC