Red irish ale oča - Beer Recipe - Brewer's Friend

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Red irish ale oča

143 calories 13 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday February 21st 2022
1.047
1.009
5.1%
25.9
16.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg Simpsons - Best Pale Ale2.7 kg Best Pale Ale 37.5 2 49.5%
1.50 kg Simpsons - Munich Malt1.5 kg Munich Malt 36.8 8 27.5%
1.13 kg Bestmalz - Rye Malt1.13 kg Rye Malt 38 3.1 20.7%
0.13 kg Simpsons - Roasted Barley0.13 kg Roasted Barley 28.52 600 2.4%
5.46 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 60 min 18.96 44.4%
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5 Boil 15 min 6.92 55.6%
45 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.3 L) 36.4
Mash volume with grains (equipment estimates 39.9 L) 40
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.9 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 24
Top off amount 1
Volume into fermentor 25
Total: 36.4  
Equipment Profile Used: System Default
"Red irish ale oča" Irish Red Ale beer recipe by JasaR. BIAB, ABV 5.05%, IBU 25.87, SRM 16.43, Fermentables: (Best Pale Ale, Munich Malt, Rye Malt, Roasted Barley) Hops: (Challenger, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-12 07:21 UTC