밀크스타우트 - Beer Recipe - Brewer's Friend

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밀크스타우트

301 calories 34.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 301 calories (Per 330ml)
Carbs: 34.8 g (Per 330ml)
Created: Monday February 21st 2022
1.096
1.030
8.6%
0.0
40.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Pale Ale7 kg Pale Ale 39 2.3 84.3%
0.20 kg German - CaraMunich III0.2 kg CaraMunich III 34 57 2.4%
0.20 kg Bestmalz - BEST Roasted Barley0.2 kg BEST Roasted Barley 30 480 2.4%
0.40 kg German - Carafa II0.4 kg Carafa II 32 425 4.8%
0.50 kg Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) 41 1 6%
8.30 kg / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 28.5
Mash volume with grains 33.7
Grain absorption losses -7.8
Remaining sparge water volume (equipment estimates 5.5 L) 5.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 25.7 L) 26
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 34.4  
Equipment Profile Used: System Default
"밀크스타우트" Russian Imperial Stout beer recipe by Jeffery_h. All Grain, ABV 8.59%, IBU 0, SRM 40.41, Fermentables: (Pale Ale, CaraMunich III, BEST Roasted Barley, Carafa II, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2022-02-21 09:48 UTC