Anonymous
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3.7 L/kg | 3.7 |
| Mash volume with grains | 4.3 |
| Grain absorption losses | -1 |
| Remaining sparge water volume | 2.3 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 8.7 L) | 4 |
| Boil off losses | -5.7 |
| Post boil volume (equipment estimates -1.7 L) | 3 |
| Estimated amount in fermentor | 3 |
| Total: | 5.9 |
| Equipment Profile Used: | System Default |
