granola brown ale - Beer Recipe - Brewer's Friend

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granola brown ale

112 calories 11.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 1100 liters (fermentor volume)
Pre Boil Size: 1150 liters
Post Boil Size: 1100 liters
Pre Boil Gravity: 8.8 °P (recipe based estimate)
Post Boil Gravity: 9.2 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Friday February 18th 2022
9.2 °P
2.4 °P
3.6%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg United Kingdom - Maris Otter Pale150 kg Maris Otter Pale 38 3.75 100%
150 kg / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
west Daejeon, Chungcheongnamdo, South-Korea
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1105.7 L. Suggest reducing initial water volume to 45.4 L and adding 1060.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 549 L 450
Strike water volume at mash thickness of 3 L/kg 450
Mash volume with grains 549
Grain absorption losses -150
Remaining sparge water volume (equipment estimates 806.6 L) 850.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1105.7 L) 1150
Boil off losses -5.7
Post boil Volume 1100
Going into fermentor 1100
Total: 1300.9  
Equipment Profile Used: System Default
 
Notes

malted oats
oasted oats
mapple syrup
no almond
no cashew
um pkin seeds
sunflower seeds
milk sugar

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  • Last Updated: 2022-02-18 02:04 UTC