PB Kellerbier - Beer Recipe - Brewer's Friend

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PB Kellerbier

233 calories 24.3 g 12 oz
Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 90 min
Batch Size: 210 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Post Boil Size: 225 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Thursday February 17th 2022
1.070
1.018
6.9%
20.2
5.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
495 lb Weyermann - Barke Pilsner Malt495 lb Barke Pilsner Malt 37.03 1.75 85.6%
55 lb Weyermann - Barke Vienna55 lb Barke Vienna 36 3.4 9.5%
10 lb Weyermann - Carahell10 lb Carahell 34 10 1.7%
18 lb Weyermann - Acidulated18 lb Acidulated 27 3.4 3.1%
578 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 oz Magnum20 oz Magnum Hops Pellet 12.9 Boil 60 min 20.21 100%
20 oz / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Seattle Cedar Q2 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 213 gal (852 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 201 gal (804 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 262.99 gal (1051.96 qt) 216.75 867  
Strike water volume at mash thickness of 1.5 qt/lb 216.75 867  
Mash volume with grains 262.99 1052  
Grain absorption losses -72.25 -289  
Remaining sparge water volume (equipment estimates 68.75 g | 275 qt) 95.75 383  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 213 g | 852 qt) 240 960  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.75 -3  
Post boil Volume (equipment estimates 210 g | 840 qt) 225 900  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 225 g | 900 qt) 210 840  
Total: 312.5 1250
Equipment Profile Used: System Default
"PB Kellerbier" German Pils beer recipe by RocketMermaid. All Grain, ABV 6.94%, IBU 20.21, SRM 4.97, Fermentables: (Barke Pilsner Malt, Barke Vienna, Carahell, Acidulated) Hops: (Magnum)
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  • Last Updated: 2022-02-18 00:10 UTC