THOMAS: IPA - Beer Recipe - Brewer's Friend

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THOMAS: IPA

180 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Thursday February 17th 2022
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OG: 1.063 FG: 1.015 ABV: 6.3% IBU: 52

1.059
1.011
6.3%
44.6
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 91.7%
1 lb Thomas Fawcett - Caramalt1 lb Caramalt 34 32 8.3%
12.02 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 29.77 33.3%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 15 min 14.77 33.3%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 0 min 33.3%
1.50 oz / $ 0.00
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.5 L Infusion 75 °C 65 °C 50 min
7.5 L 95 °C -- 10 min
10 L Sparge 75 °C -- --
Starting Mash Thickness: 3.66 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20
Mash volume with grains 23.6
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 12.3 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 36.4  
Equipment Profile Used: System Default
"THOMAS: IPA" English IPA beer recipe by Brewer #372001. All Grain, ABV 6.29%, IBU 44.55, SRM 8.35, Fermentables: (Golden Promise, Caramalt) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-18 01:25 UTC