Midlands Mild
127 calories
13.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 lb |
Yakima Chief Hops - UK Fuggle3 lb UK Fuggle Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
18.17 |
100% |
3 lbs
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Geneva
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 202.48 gal (809.9 qt)
|
166.88 |
667.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
166.88 |
667.5
|
Mash volume with grains (equipment estimates -106.03 g | -424.1 qt)
|
202.48 |
809.9
|
Grain absorption losses
|
-55.63 |
-222.5
|
Remaining sparge water volume
|
230 |
920
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.8 g | 19.2 qt)
|
341 |
1364
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.8 |
-7.2
|
Post boil Volume
|
1.5 |
6
|
Top off amount
|
308.5 |
1234
|
Going into fermentor
|
310 |
1240
|
Total:
|
396.88
|
1587.5
|
Equipment Profile Used: |
System Default |
"Midlands Mild" Dark Mild beer recipe by mash155@att.net. All Grain, ABV 3.8%, IBU 18.17, SRM 18.67, Fermentables: (Finest Pale Ale Maris Otter, Amber Malt, Crystal Medium, Chocolate Malt, DRC) Hops: (UK Fuggle)
Last Updated and Sharing
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- Last Updated: 2022-03-03 19:20 UTC