Crimson Hibiscus IPA - Beer Recipe - Brewer's Friend

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Crimson Hibiscus IPA

149 calories 16.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Greg
Calories: 149 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Saturday February 12th 2022
1.045
1.013
4.1%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pilsner6.5 lb Pilsner 37 1.8 66.5%
1.50 lb American - Caramel / Crystal 10L1.5 lb Caramel / Crystal 10L 35 10 15.3%
9 oz American - Vienna9 oz Vienna 35 4 5.8%
3.50 oz Weyermann - Acidulated3.5 oz Acidulated 27 3.4 2.2%
1 lb Briess - Brewers Oat Flakes / Flaked oats1 lb Brewers Oat Flakes / Flaked oats 32.2 2.5 10.2%
9.78 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 oz Hibiscus Herb Other 0 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 3.7 oz       Temp: 68 °F       CO2 Level: 2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal 153 for 15 min. 148 °F 153 °F 15 min
7 gal 158 for 30 min. 153 °F 158 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 8.47 33.9  
Mash volume with grains 9.26 37  
Grain absorption losses -1.22 -4.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.75 23  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.75 g | 23 qt) 5.5 22  
Total: 8.47 33.9
Equipment Profile Used: System Default
"Crimson Hibiscus IPA" American Pale Ale beer recipe by Greg. BIAB, ABV 4.09%, IBU 0, SRM 5.01, Fermentables: (Pilsner, Caramel / Crystal 10L, Vienna, Acidulated, Brewers Oat Flakes / Flaked oats) Other: (Hibiscus)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-18 17:51 UTC