2022 Club Comp - Spec IPA - Beer Recipe - Brewer's Friend

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2022 Club Comp - Spec IPA

188 calories 19.3 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.104 (recipe based estimate)
Post Boil Gravity: 1.208 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday February 12th 2022
1.057
1.014
5.6%
0.6
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Rye2 lb Rye 38 3.5 16.7%
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.02 oz Magnum0.02 oz Magnum Hops Leaf/Whole 15 Boil 60 min 0.58 100%
0.02 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 4.5 18  
Mash volume with grains (equipment estimates 4.5 g | 18 qt) 5.46 21.8  
Grain absorption losses (steeping) -1.5 -6  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.5 34
Equipment Profile Used: System Default
"2022 Club Comp - Spec IPA" Specialty IPA: Rye IPA beer recipe by Brewer #89885. Extract, ABV 5.59%, IBU 0.58, SRM 4.22, Fermentables: (Rye, Pale 2-Row) Hops: (Magnum)
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  • Last Updated: 2022-02-12 07:01 UTC