American IPA - 220212 - Beer Recipe - Brewer's Friend

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American IPA - 220212

200 calories 19.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.275 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Friday February 11th 2022
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1.065
1.015
6.6%
71.4
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 87.7%
0.45 kg German - Carapils0.45 kg Carapils 35 1.3 7.9%
0.25 kg American - Caramel / Crystal 20L0.25 kg Caramel / Crystal 20L 35 20 4.4%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
42 g Columbus42 g Columbus Hops Pellet 13.1 Boil 60 min 65.96 42.9%
28 g Centennial28 g Centennial Hops Pellet 8.2 Whirlpool 15 min 5.47 28.6%
28 g Amarillo28 g Amarillo Hops Pellet 10.4 Dry Hop 3 days 28.6%
98 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.1
Mash volume with grains (equipment estimates 4.7 L) 20.9
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 0.4 L) 16.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 5
Hops absorption losses (whirlpool, hop stand) -0.1
Top off amount 16.1
Going into fermentor 21
Total: 33.6  
Equipment Profile Used: System Default
"American IPA - 220212" American IPA beer recipe by SOMA. All Grain, ABV 6.57%, IBU 71.43, SRM 5.55, Fermentables: (Pale Ale, Carapils, Caramel / Crystal 20L) Hops: (Columbus, Centennial, Amarillo)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-02-11 11:33 UTC