Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3,000 g | The Swaen - Dutch Pale Ale | 37.3 | 3.18 | 75% | |
350 g | Flaked Rye | 36 | 2.8 | 8.8% | |
350 g | Weyermann - Rye Malt | 36 | 3.7 | 8.8% | |
150 g | The Swaen - Goldswaen Classic | 38 | 45 | 3.8% | |
150 g | The Swaen - Goldswaen light | 35 | 10 | 3.8% | |
4,000 g / 0.00 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Simcoe | Pellet | 12.7 | First Wort | 0 min | 41.52 | 18.2% | |
10 g | Simcoe | Pellet | 12.7 | Boil | 10 min | 7.45 | 9.1% | |
10 g | Chinook | Pellet | 13 | Boil | 10 min | 7.63 | 9.1% | |
10 g | Cascade | Pellet | 6 | Boil | 10 min | 3.52 | 9.1% | |
10 g | Simcoe | Pellet | 12.7 | Hop Stand at 75 °C | 15 min | 9.1% | ||
10 g | Chinook | Pellet | 13 | Hop Stand at 75 °C | 15 min | 9.1% | ||
10 g | Cascade | Pellet | 6 | Hop Stand at 75 °C | 15 min | 9.1% | ||
10 g | Simcoe | Pellet | 12.7 | Dry Hop at 75 °C | 5 days | 9.1% | ||
10 g | Chinook | Pellet | 13 | Dry Hop at 75 °C | 5 days | 9.1% | ||
10 g | Cascade | Pellet | 6 | Dry Hop at 75 °C | 5 days | 9.1% | ||
110 g / 0.00 € |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
4 g | Gypsum | Water Agt | Mash | 1 hr. | |
2 g | Lactic acid | Water Agt | Mash | 1 hr. |
Lallemand - LALBREW® VOSS KVEIK ALE YEAST | ||||||||||||||||
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0.00 € |
CO2 Level: 2.35 Volumes |
Water | Liters |
---|---|
Strike water volume at mash thickness of 4 L/kg | 16 |
Mash volume with grains | 18.6 |
Grain absorption losses | -4 |
Remaining sparge water volume (equipment estimates 8.6 L) | 6.9 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 19.7 L) | 18 |
Boil off losses | -4.3 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume (equipment estimates 15.2 L) | 16 |
Hops absorption losses (whirlpool, hop stand) | -0.2 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 15.9 L) | 15 |
Total: | 22.9 |
Equipment Profile Used: | System Default |