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Awesome Recipe

134 calories 13 g 12 oz
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Beer Stats
Method: All Grain
Style: Fruit Cider
Boil Time: 0 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 22.5 gallons
Post Boil Size: 2.25 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 134 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created: Sunday February 6th 2022
1.041
1.009
4.1%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb US - Apple juice8.75 lb Apple juice 5.8 1 53.5%
7.60 lb Watermelon7.6 lb Watermelon 4.05 0 46.5%
16.35 lbs / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
4.40 Grams
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 0.37 g | 1.5 qt) 20.87 83.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.88 7.5  
Pre boil volume (equipment estimates 2 g | 8 qt) 22.5 90  
Boil off losses    
Post boil Volume (equipment estimates 2 g | 8 qt) 2.25 9  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 2.25 g | 9 qt) 2 8  
Total: 20.87 83.5
Equipment Profile Used: System Default
"Awesome Recipe" Fruit Cider beer recipe by Anonymous. All Grain, ABV 4.12%, IBU 0, SRM 4.11, Fermentables: (Apple juice, Watermelon)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-02-06 19:11 UTC