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Saison

158 calories 11.2 g 16 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 93%
Calories: 158 calories (Per 16oz)
Carbs: 11.2 g (Per 16oz)
Created: Friday February 4th 2022
1.049
1.005
5.7%
29.6
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Canada Malting - CMC 2-ROW MALT2.5 kg CMC 2-ROW MALT 36 1.75 58.8%
0.75 kg Canada Malting - WHITE WHEAT MALT0.75 kg WHITE WHEAT MALT 38.1 3.5 17.6%
0.50 kg Bestmalz - BEST Munich0.5 kg BEST Munich 37 6.3 11.8%
0.50 kg GB - Invert Sugar #20.5 kg Invert Sugar #2 36 25 11.8%
4.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 8 Boil 60 min 20.2 40%
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 15 min 9.4 60%
50 g / $ 0.00
 
Yeast
Wyeast - Farmhouse Ale 3726
Amount:
1 Each
Cost:
Attenuation (custom):
89%
Flocculation:
Variable
Optimum Temp:
21 - 35 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Edmonton Oct 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 13.3
Mash volume with grains 16.2
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 18.6 L) 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 31.7  
Equipment Profile Used: System Default
"Saison" Saison beer recipe by Rhys33. All Grain, ABV 5.67%, IBU 29.6, SRM 6.78, Fermentables: (CMC 2-ROW MALT, WHITE WHEAT MALT, BEST Munich, Invert Sugar #2) Hops: (Chinook, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-04 15:35 UTC