hazy idea #1 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

hazy idea #1

209 calories 21.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 930 gallons (fermentor volume)
Pre Boil Size: 950 gallons
Post Boil Size: 930 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Thursday February 3rd 2022
1.063
1.016
6.2%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Unmalted Wheat220 lb Unmalted Wheat 36 2 10.8%
1,600 lb Briess - Brewers Malt 2-Row1600 lb Brewers Malt 2-Row 37 1.8 78.8%
110 lb Briess - Brewers Oat Flakes / Flaked oats110 lb Brewers Oat Flakes / Flaked oats 32.2 2.5 5.4%
100 lb Briess - Wheat Malt, White100 lb Wheat Malt, White 39.1 2.5 4.9%
2,030 lbs / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 931.5 gal (3726 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 919.5 gal (3678 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 1050.53 gal (4202.1 qt) 888.13 3552.5  
Strike water volume at mash thickness of 1.75 qt/lb 888.13 3552.5  
Mash volume with grains 1050.53 4202.1  
Grain absorption losses -253.75 -1015  
Remaining sparge water volume (equipment estimates 297.38 g | 1189.5 qt) 315.88 1263.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 931.5 g | 3726 qt) 950 3800  
Boil off losses -1.5 -6  
Post boil Volume 930 3720  
Going into fermentor 930 3720  
Total: 1204 4816
Equipment Profile Used: System Default
"hazy idea #1" No Profile Selected beer recipe by Brewer #371307. All Grain, ABV 6.16%, IBU 0, SRM 3.95, Fermentables: (Unmalted Wheat, Brewers Malt 2-Row, Brewers Oat Flakes / Flaked oats, Wheat Malt, White)
Last Updated and Sharing
 
170
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-03 19:39 UTC