Store Apple / Grapefruit
386 calories
17.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Brown Sugar1 lb Brown Sugar |
|
45 |
15 |
1.5% |
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
0 |
1.5% |
58.38 lb |
US - Apple juice58.38 lb Apple juice |
|
5.8 |
1 |
90.2% |
2.60 oz |
Honey2.6 oz Honey |
|
35 |
2 |
0.3% |
4.15 lb |
Grapefruit Juice - Aromatic Malt4.15 lb Aromatic Malt |
|
35 |
20 |
6.4% |
64.69 lbs / $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle
|
-3.3 |
-13.2
|
Mash volume with grains (equipment estimates -3.3 g | -13.2 qt)
|
-2.97 |
-11.9
|
Grain absorption losses (steeping)
|
-0.52 |
-2.1
|
Volume increase from sugar/extract (early additions)
|
6.82 |
27.3
|
Pre boil volume
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume
|
1.5 |
6
|
Top off amount
|
3 |
12
|
Going into fermentor
|
4.5 |
18
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
-0.3
|
-1.2
|
Equipment Profile Used: |
System Default |
"Store Apple / Grapefruit" Common Cider beer recipe by heckle48. Extract, ABV 15.66%, IBU 0, SRM 17.04, Fermentables: (Brown Sugar, Cane Sugar, Apple juice, Honey, Aromatic Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-03 00:17 UTC