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Awesome Recipe

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Tuesday February 1st 2022
1.060
1.015
5.9%
0.0
16.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.90 lb Pauls Malt - Maris Otter Keep Flying9.9 lb Maris Otter Keep Flying 38 2.4 90.3%
6 oz American - Caramel / Crystal 40L6 oz American - Caramel / Crystal 40L 34 40 3.4%
6 oz American - Caramel / Crystal 120L6 oz American - Caramel / Crystal 120L 33 120 3.4%
5 oz American - Roasted Barley5 oz Roasted Barley 33 300 2.9%
175.40 oz / $ 0.00
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.11 16.4  
Mash volume with grains 4.99 20  
Grain absorption losses -1.37 -5.5  
Remaining sparge water volume (equipment estimates 4.51 g | 18 qt) 4.01 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.12 32.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by l1chris. All Grain, ABV 5.89%, IBU 0, SRM 16.17, Fermentables: (Maris Otter Keep Flying, American - Caramel / Crystal 40L, American - Caramel / Crystal 120L, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-01 03:06 UTC